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Mish Mash - Bulgarian Egg Scramble

Very easy to prepare delicious Bulgarian dish
Course dinner, lunch
Cuisine Bulgarian
Keyword cheese, eggs, Mish-mash
Cook Time 15 minutes
Servings 2 people
Cost £3

Equipment

  • Pan
  • Gas cooker

Ingredients

  • 6 Eggs
  • 100 gr White cheese Bulgarian or Greek salad cheese
  • 2 tbsp Sunflower Oil
  • 1 Red piper
  • 1 Onion
  • 200 gr Chopped tomatoes from tin
  • 25 gr Parsley

Instructions

  • Cut the red piper, onion, and parsley
  • Preheat oil in the pan
  • Put veggies in the pan end cook for 3-4 min.
  • Add the chopped tomatoes and stir.
  • Add the crushed eggs and shredded cheese. Stir.
  • Add parsley and stir gently.

Notes

Serve hot or cold. Enjoy.