Chicken with marrowfat peas
Very nice easy to prepare dish
Servings 4 people
Cost £4
Equipment
- Put
- Gas cooker
Ingredients
Instructions
- Chop the onion. Cut the plum tomatoes on half.
- Heat the oil and add onion and plum tomatoes. Cook till light gold colour appear.
- Add the marrowfat peaks and chicken. If needed add some hot water.
- Add the savory herb and salt. Cook about 12-15 mins.
- Release from cooker. Add the CBD hemp oil (Optional) and stir.
Notes
Serve warm. Can put fresh parsley on the top.